Dinner Menu

For all 2022 Social Functions, excluding Weddings

Blissful Meadows Golf Club is very flexible regarding your menu selection. We would be happy to discuss any substitutions you may request.  Call 508-278-6110 extension 103 to speak to one of our Coordinators.

All prices are per person unless otherwise noted.

STARTERS

Fruit Cup
3.00

Fruit Cup with Sherbert
3.50

Ziti with Marinara Sauce
3.50

 
HORS D'OEUVRES
All prices are to serve 50 guests unless otherwise noted.


Vegetable Spring Rolls
served with duck sauce
95.00


Cocktail Meatballs
(price per 50 pieces)
95.00


Bruschetta
Tuscan bread topped with diced Roma tomatoes,
garlic infused olive oil and mozzarella cheese
95.00


Assorted Cheese & Cracker Platter
100.00


Fresh Fruit Tray with Dip (Seasonal)
100.00

(Watermelon basket...additional $50)


Fresh Vegetable Tray with Dip
95.00


Baked Stuffed Mushrooms
(price per 50 pieces)
100.00


Asparagus Wrapped in Bacon
(price per 50 pieces)
110.00


Scallops Wrapped in Bacon
(price per 50 pieces)
115.00


Lobster Puff Pastry
Chunks of tender lobster meat, folded into a rich
Newburg sauce with a touch of sherry,
enveloped in a flaky puff pastry
130.00


Jumbo Shrimp Cocktail
(price per 50 pieces)
130.00

 
Cracked Crab Claws
baked and served with remoulade
(price per 50 pieces)
115.00






SOUPS

Italian Wedding Soup
3.50


Chicken and Rice Soup
3.50


Manhattan Clam Chowder
4.00


New England Clam Chowder
4.00





ENTREES


All entrees include the following:

◊ freshly baked rolls with butter

◊ a fresh tossed salad

◊ potato and vegetable

◊ freshly brewed coffee and tea 


 

Children's Meal
Why pay full price for a fancy meal for those finicky eaters? We offer a Chicken Finger Basket with French fries for the little ones.
16



Vegetable Stir Fry
A medley of fresh broccoli, tender carrots, zucchini, and summer squash, sautéed in olive oil and garlic served over rice
28



Roasted Chicken Dinner
A tender, juicy, breast of chicken, roasted in the chef's very own seventeen-seasoning blend
33


Roasted Turkey Dinner
Moist and tender sliced turkey, draped over a generous helping of flavorful herb stuffing, served with a delectable homemade gravy, complimented with a tangy cranberry sauce
34


Chicken Francaise
A generous portion of egg-battered chicken breast, sauteed and served with a lemon butter sauce
35


Baked Haddock
Freshly haddock filet, baked with a seasoned crumb topping, enhanced with a hint of lemon
35


Baked Stuffed Chicken
Tender chicken breast, baked and stuffed with our own delicious bread and herb mixture, topped with a rich, creamy hollandaise
35


Chicken Picatta
Tender, juicy breast of chicken, sautéed in garlic, lemon, and capers
35


Sliced Roast Sirloin
Flavorful roast angus sirloin, sliced and served with savory Au Jus sauce
37


Prime Rib of Beef
A generous portion of mouthwatering prime rib, served with a flavorful Au Jus sauce
(Prime rib is cooked to medium rare unless otherwise requested.)
39







BUFFETS


SANDWICH & SALAD BUFFET
26
Roast Beef, Ham, and Turkey Finger Sandwiches
Choice of two: Macaroni Salad, Garden Salad, Potato Salad or Pasta Salad
Relish Tray
Potato Chips
Coffee and Tea



HOT & COLD BUFFET
32
Pasta with Meatballs & Sauce
Chicken Wings
Roast Beef, Ham, and Turkey Finger Sandwiches
Choice of two: Caesar Salad, Garden Salad, Potato Salad or Pasta Salad
Relish Tray
Potato Chips
Coffee and Tea


HOT ITALIAN BUFFET
35
Oven Roasted Chicken
Pasta with Marinara Sauce
Your choice of Italian Meatballs or Sweet Sausage

 Seasonal Vegetables or Oven Roasted Potatoes 
Caesar Salad or Garden Salad
Fresh Rolls and Butter
Coffee and Tea


INTERNATIONAL BUFFET
38
New England Roast Turkey
Hawaiian Ham with Pineapple
Italian Chicken Cacciatore
Oven Roasted Potatoes
Vegetable of the Season
Caesar Salad or Garden Salad
Fresh Rolls and Butter
Coffee and Tea

 

All prices are subject to a 20% Facilities Charge, 6.25% Massachusetts Sales/Meals Tax and .75% Local Meals Tax